Functional diets based on carotenoids derived from two species of microalgae to improve the productivity and health of fish (oncorhynchus mykiss) in initial stages
General Objective: Evaluate the carotenoid content in the microalgae Spirulina, and Dunaliella sp. and their impact as functional diets in fish during their initial stages. Specific Objectives: Participating Institutions: UPSE, EBPE, EUB. Participants: Project Director Isabel Janeth Galarza Tipán Budget awarded: $32,999.90 Project status: In process