- To determine the amount of greenhouse gas emissions in cocoa production in the community of Vinces, in order to reduce the associated environmental impact
- In the Ecuadorian market, there is no 3D printer that can be easily assembled by all types of users
- In the construction of packaging, bearings are vital elements in the mill presses; a failure not detected in time can cause hours of press downtime, affecting the company's productivity
- Rural areas lack high-speed internet access that would allow them to study or work from home during the current health crisis
- To consume Andean lupin (chocho), it must undergo a "debittering" process to remove the alkaloid. This process consumes approximately 63 liters of water, resulting in significant solids loss. Currently, the traditional debittering method negatively impacts protein digestibility and nutrient absorption
- The use of waste from cocoa farming is not being utilized to generate innovative Ecuadorian products
- There is currently a lot of insecurity regarding child mobility in Ecuador
- In the automotive sector, there are very few products made in Ecuador, and those that exist have high costs for students and society in general
- During shrimp production, almost half of the feed supplied is wasted because there is no way to know its size and weight due to the turbidity of the water
- Institutions USFQ
- Amount $10.000,00
- Institutions PUCE
- Amount $38.000,00
- Institutions UPS
- Amount $38.910,00
- Institutions ESPOCH
- Amount $40.000,00
The use of waste from cocoa farming is not being utilized to generate innovative Ecuadorian products
- Institutions IKIAM
- Amount $32.488,00
- Institutions ESPE
- Amount $39.600,00
- Institutions UDA
- Amount $19.674,00
